| ASARECA Work on Agro-Biotechnology for Food and Nutrition Security in Eastern and Central Africa |
Ben Moses Ilakut |
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ENTEBBE, UGANDA--ASARECA has highlighted its areas of focus in efforts to promote the benefits of biotechnology for food and nutrition security in Eastern and Central Africa. The key areas include: Follow up initiatives to ensure the technologies developed in past interventions are transferred to the national systems; coordinating the development of physical infrastructure for biotechnology adoption; and coordinating priority setting for biotechnology research among others.
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